"Embark on a Culinary Journey with Chef Kamran Khan: Kathmandu Marriott Hotel Presents Authentic Hyderabadi Cooking Class"

KATHMANDU:Culinary enthusiasts in Nepal are in for an exceptional treat as the Kathmandu Marriott Hotel announces an exclusive event that promises to tantalize taste buds and enrich culinary skills. On Sunday, September 24, from 11:00 AM to 3:00 PM, the picturesque Tahina Terrace at the Marriott Hotel in Naxal, Kathmandu will come alive with the aromas and flavours of Hyderabadi cuisine, thanks to the presence of the esteemed Hyderabadi Speciality Chef Kamran Khan.

Hyderabadi cuisine, renowned for its intricate flavours and aromatic spices, will take centre stage during this immersive cooking class. Chef Kamran Khan celebrated for his mastery of Hyderabadi culinary traditions will serve as the expert guide, providing participants with insights into traditional cooking techniques and essential ingredients.

Participants will not just watch from the sidelines; they will roll up their sleeves and get hands-on experience preparing iconic Hyderabadi dishes alongside Chef Kamran Khan. This immersive approach ensures that attendees not only savour the delectable creations but also learn the art of crafting these dishes themselves.

The highlight of the event is undoubtedly the exquisite Hyderabadi lunch that participants will enjoy, featuring authentic biryanis, kebabs, and more, providing a true taste of the essence of Hyderabadi cuisine. Complementing the meal refreshing Sangria, a specially
crafted beverage designed to enhance the culinary experience.

As a token of appreciation, all participants will receive exclusive parting gifts, including a recipe book featuring the dishes prepared during the class. These gifts will serve as cherished mementoes of the culinary journey with Chef Kamran Khan.

Given the personalized nature of this event, seats are limited. The registration fee is NPR 6,000 per person, all-inclusive. To secure a spot, interested individuals are encouraged to contact the organizers at +977-9801911148 or via email at [email protected].

The dress code is comfortable clothing and closed-toe shoes suitable for cooking. Don't miss this extraordinary opportunity to explore the magic of Hyderabadi cuisine with one of the finest experts in the field. Join us for the Authentic Hyderabadi Cooking Class with Chef Kamran Khan on September 24th and embark on a culinary adventure like no other.