The Soaltee Kathmandu Hotel announces Thai food festival

KATHMANDU, April 20: The Soaltee Kathmandu Hotel announces a 10 day long authentic Thai culinary experience from 21st April to 30th April. The dining course will be organized in the Bao Xuan restaurant inside Soaltee premises. 

It will feature a fixed lunch course and an Ala carte main course. Set Menu Lunch will be available from 12:30 pm to 03:00 pm. While the Ala Carte Dinner will be available from 07:00 pm to 10:45 pm.  

Chef 'Wimon Pahuja' from North Eastern Thailand will be leading and training a team of chefs from Soaltee. She wishes that Thai food "becomes more interesting for the Nepali people." She hopes that the Nepali people enjoy the "spicy and healthy" food that she has planned. 

She has worked in various 5 star hotels from the Hyatt franchise, along with, Oberoi Sukhvilas, Leela palace, etc and is in Nepal for the first time. She will be introducing various Thai dishes such as Moo yang num jim jaew, which is her favorite, Tom Lha, Laab Gai, etc. 

The Soaltee Kathmandu Hotel wants to "introduce authentic Thai cuisine in Nepal because it is in high demand." They emphasized the valuable experience and training that the Nepali chefs will gain and also promised that popular items from this event will be incorporated into the menu.